Fine dining…Backcountry style!

Welcome to Summer at the Cookhouse- Hike to Dinner!

(Open Thursdays through Sundays, June 28th through September 29th, 2013)

Hungry for an exceptional dining experience above and beyond the metro-cuisine scene? Take a refreshing one mile hike to the Tennessee Pass Cookhouse and savor an elegant evening of four-course dining in an idyllic backcountry setting. 

Dinner at the Cookhouse is by reservation only.

~Dinner at the Cookhouse~

Appetizers

A variety platter of delectable Cookhouse favorites & occasional surprises

Salad

Extraordinary salads prepared at the whim of the chef

Main Entree

Your choice from our exquisite entree selections below

Dessert

Homemade Fruit Pie

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Dinner at the Cookhouse is by reservation only!

Make your entrée selections and call 719-486-8114 for availability.

~ Dinner Entrees ~

Grilled Elk Tenderloin with a port reduction of blueberry and sage
served with signature mashed potatoes and seasonal roasted vegetables

Colorado Rack of Lamb with a Grand Marnier sauce
served with signature mashed potatoes and seasonal roasted vegetables

Cedar-Planked Wild Alaskan Sockeye Salmon
served with wild rice and seasonal roasted vegetables

Oven Roasted Chicken Stuffed with Wild Mushroom and Apricot
served with wild rice and seasonal roasted vegetables

Roasted Bell Pepper Stuffed with Quinoa
served with fresh seasonal vegetables

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Dinner at the Cookhouse is $80.00 per guest (excluding alcohol, tax, & gratuity).  Skis, snowshoes, and headlamps are provided upon arrival and included in the price of dinner.  There is only one seating for dinner, and guests should arrive at the Nordic Center at 5:30 pm, ready to hike or ski to dinner! Remember, have entrée selections ready before you call for a reservation- Thank you!