Tennessee Pass Wine List

MAYACAMAS MERLOT   2014   California

The texture of the wine on the palate is notably fine—fresh, bright acidity and gravelly minerality lead to a juicy, mouthwatering finish and complex flavors of pomegranate, black fig, tobacco, and bing cherry. 

$130

MONKSHOOD CELLARS WHITE WATER VINEYARDS SYRAH  2017  Colorado 

A combination of punch downs and pumpovers managed our fermentation with temperatures not exceeding 84°F.  The bouquet during fermentation was supremely unique and pure: laden with intoxicating aromatics ubiquitous with dark floralities.  While highly anomalous, this felicitous kingdom of figs and roses during fermentation was entirely welcomed and certainly carried over into elevage.

$90

BARBARESCO NEBBIOLO DE FORVILLE  2014  Italy

This wine is rigorously traditional, marrying the finesse of Barbaresco with the alluring aromas and flavors of truffle, earth, berries, roses, tar and leather and carrying, most important of all, a backbone of sweet, dusty tannins that give length and breed. 

$65

BEDROCK OLD VINE ZINFANDEL  2016   California

From vines averaging 100 years of age all across the Sonoma valley, this Old Vine Zinfandel is an explosion of pure, decadent fruit. Floral huckleberry and Chinese five-spice powder aromas open to layered blackberry, dark chocolate and licorice flavors that linger. A zinfandel that will not disappoint.                                                 

$65

SEVEN SPRINGS PINOT NOIR   2017  Oregon

The aromatics of this pinot noir are bright and botanical, yet dignified. The wine is concentrated on the palate, with rich fruit buttressed by lively acidity and distinguished tannins.         $60 

CERBAIE ROSSO DI MONTALCINO  2014   Italy    

From the Tuscany region, this Rosso was fermented in stainless steel and aged 8 months in Stockinger Slavonian oak casks. This deep red wine, known as a declassified Brunello, has a tart strawberry layer that offers a bright note to your meal.                      $60        

FORADORI TEROLDEGO ROTALIANO  2014    Italy

This is Elisabetta Foradori’s introduction to Teroldego and the unique terroir and traditions connected to that vine. Full bodied yet graceful, this wine flows with its female roots producing a supple palate with sweet cherry, plum, and raspberry. 

$60

SANDHI CHARDONNAY   2014   California

Of solid quality with a nice, bright delivery this chardonnay offers aromas of green apples, melons, and citrus creating a crisp refreshing acidity that leaves the palate clean and fresh. $60

MONKSHOOD CELLARS HOODOO VINEYARD CHENIN BLANC   2017  Colorado 

The Hoodoo vineyard, sitting at the mouth of De Beque Canyon, is blanketed with cool winds at night draining from the headwaters of the Colorado River Basin. Aromatics laden with orange blossom and young pineapple are evolving quietly to marzipan, cut hay and amaretto.

$80 $18

FORTUNE CABERNET SAUVIGNON   2017  California 

Fresh nose of black cherry, vanilla and touches of mocha. The palate is full bodied with pure notes of cherry, red berry intermingled with caramel and hints of blackberry.

$55 $15

CASINA DI CORNIA SANGIOVESE CHIANTI  2016    Italy

Initial noses of cherry and prunes, with hints of spice and light violet. Full fresh and fruity flavors pair well with its slight 

tannins.  It is a wine with a marked character.

$50 $14

ALLAMAND ALTAMIRA MALBEC  2013   Argentina

Rich, full and smooth. Grown at altitudes of 8,200 feet in the Valle de Uco, Argentina, this Malbec offers a fertile earthy flavor with tobacco depth and graceful notes of lavender and toasted coconut.

$45 $12

STAFFORD HILLS PINOT NOIR   2017  Oregon

Organically farmed, this pinot noir presents red cherry, cinnamon and clove aromas, with a hint of earthiness.

$45 $12

LE PASSAGE COTES DU RHONE   2016   France

The Cave de Serignan vineyard in Rhone Valley is surrounded by forest with a balanced soil that results in great acidity and freshness. Fermented in stainless steel, this Cotes du Rhone offers notes of sweet strawberry and tart cherry.

$40 $10

FABLE CABERNET SAUVIGNON   2016   California

The nose is bursting with blueberry, cocoa, leather and cinnamon. The structure is lush and full with soft tannins. The wine finishes with cedar cigar box, vanilla spice, and ripe red cherries.

$35 $10